Master the Art of Making Perfect Chocolate Chip Cookies with a Pro Baker's Recipe

🍪 The video is about making classic chocolate chip cookies.

🧈🍫 The importance of using the appropriate measurements of butter and sugar.

🥚 The step of creaming butter and sugar together to create structure.

🍪 A professional baker shares secrets to making perfect chocolate chip cookies.

🥚 Using room temperature eggs and vanilla extract enhances the flavor of the cookies.

🌽 Adding cornstarch to the dough keeps the cookies soft in the center.

🍪 Using chocolate chips in the cookie dough and adding chopped pecans enhances the flavor and texture of the cookies.

👩‍🍳 The recommended amount of chocolate chips is one and a half cups, but you can add more if desired.

📝 Rolling the dough into balls and using a specific measuring technique ensures consistent cookie shapes.

🍪 The room temperature affects how the cookies bake, so chilling the dough for an hour in the fridge ensures they bake beautifully.

🌡️ Using a 24-cookie tray reduces space in the fridge when chilling the dough before baking.

👩‍🍳 A helpful tip is to divide the dough into batches, chill them individually, and freeze them in sealed bags for emergencies or fresh cookies anytime.

🍪 Using a specific spacing technique, place 12 cookie dough balls on a baking sheet.

⏱️ Bake the cookies for 15-18 minutes until they turn golden brown.

❄️ Let the chocolate chip cookies cool on the tray before removing them.