π My family started a successful food truck business that now makes over six figures a year.
π We serve award-winning brisket, pulled pork, and smoked turkey breast.
π There is a big surprise at the end that will change our entire business.
π° Despite facing initial financial risks, the food truck successfully made money at a popular location.
π§οΈπ The owners were worried about unpredictable weather conditions impacting their business, but they ultimately managed to overcome financial struggles.
π Through perseverance, the owners were able to turn their business around and regain financial stability.
π The food truck made around $400k last year, with events being the main source of income.
π° Events like weddings can bring in around $2600 in two hours, while roadside days can earn anywhere from $300 to $1200 in just a few hours.
π£ Securing events is often through word-of-mouth, where customers try the food and reach out for weddings, birthdays, and business events.
π The process of making food in this food truck takes 12 to 14 hours with a lot of dedication.
π₯ The owner has been doing this for seven years, showing up every weekend even in hot weather.
π₯ More people showed up than expected, but the food truck was able to accommodate everyone.
πΌ The food truck owners were working long hours and experiencing physical discomfort, but they were happy with the success of their business.
π The owners had a genius idea to launch their own seasoning product and expand their business online, and they received support from the video creator to set up a Shopify store and provide funding for ads.
π° The video creator surprises their mom by giving her a large sum of money to help with the launch of their seasoning business, and expresses excitement about the venture.
πΌ The food truck owner explains how they revamped their website for a more modern and clean look.
π° Despite their hard work, the food truck workers did not receive any tips, but the owner gave them a generous tip as a thank you for their efforts.
π₯ The owner encourages the workers to use the tip for the business and mentions their joint effort in the success of the food truck.
π This video discusses the success of a food truck that earns $10k per month.
π The food truck owner recommends a specific seasoning for barbecues.
π The video concludes with a birthday celebration and a mention of giving $10k to the food truck owner's mom.
ORGANIGRAMA de una EMPRESA y sus TIPOS π | EconomΓa de la Empresa 146#
Client Speak: Anand Makwana, Senior Manager β Analytics and Strategy at Zebra Technologies
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