Delicious and Professional Middle Eastern Desserts with Nuts and Filo Pastry
Make delicious and professional Middle Eastern desserts like Kanafa with nuts and filo pastry.
00:00:00 Make delicious and professional fingers of kunafa and nuts. Sweet Eastern dessert recipe with sugar, water, lemon zest, and kunafa dough.
⚡ This video provides a step-by-step guide on how to make a delicious Middle Eastern dessert called 'أصابع الجلاش بالكنافة والمكسرات'.
👍 The video emphasizes the importance of following the recipe's measurements and cooking times to ensure professional results.
🥣 The transcription mentions the use of sugar, syrup, lemon zest, and honey as key ingredients in the recipe.
00:01:14 Learn how to make delicious and professional Middle Eastern desserts like Kanafa with nuts and filo pastry. Impress your guests with this amazing treat!
📝 Learn how to make delicious and professional filo pastries with a filling of nuts and shredded pastry.
🥜 Add chopped walnuts to the pastry for an extra flavor and crunch.
🥐 Use filo pastry sheets and spread clarified butter between the layers to create a crispy texture.
00:02:27 Learn how to make a delicious and professional Eastern dessert using phyllo dough, nuts, and butter. Avoid adding raisins as they can ruin the dish.
🥐 Creating delicious and professional Baklava pastries using phyllo dough and nuts.
🍰 Tips for layering the phyllo dough and spreading butter to achieve a thick and moist pastry.
🌰 Cautions against using raisins on top of the pastry as they can become dry and ruin the dessert.
00:03:41 Learn how to make delicious and crispy Kunafa fingers with nuts, perfect for dessert. Customize the size of the cuts to your preference.
🥮 Making finger-shaped desserts using kanafa and nuts.
🧀 Layering the kanafa in a small baking dish and showcasing its crispy texture.
⚔️ Choosing the desired size of the dessert when cutting it, either large or small.
🔪 Tips for successfully cutting the dessert without it falling apart.
00:04:51 Create delicious Middle Eastern pastries with professional tips. Perfectly layered phyllo dough filled with nuts and drizzled with honey.
📝 The video provides a detailed recipe for making Middle Eastern pastries using phyllo dough, nuts, and honey.
👩🍳 The presenter demonstrates the proper techniques for handling the phyllo dough and using clarified butter for a crispy texture.
⏰ The pastries are baked in the oven at 180 degrees Celsius for 20 minutes until golden brown, then drizzled with honey.
00:06:04 Make delicious and professional Kanafa fingers with nuts. Easy and impressive dessert that lasts a long time without spoiling.
This video shows how to make a delicious Middle Eastern dessert called "أصابع الجلاش بالكنافة والمكسرات".
The recipe is simple and requires minimal ingredients and no complicated techniques.
The dessert can be made ahead of time and stays fresh for a long period.
00:07:18 Make delicious and professional kunafa fingers with nuts and enjoy the best Middle Eastern desserts.
🔑 The video demonstrates how to make a delicious Middle Eastern dessert called 'أصابع الجلاش بالكنافة والمكسرات' which consists of pastries filled with nuts and topped with syrup.
💡 The key to making this dessert is using high-quality butter and ensuring that the pastries are crispy and flaky.
👌 Adding a variety of nuts on top of the pastries enhances the flavor and presentation of the dessert.
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